Choosing the right microwave can feel overwhelming, but focusing on key aspects simplifies the process. Let’s break down what truly matters.
Functions: Beyond basic heating, consider features like sensor cooking (automatically adjusts power based on food type and quantity), defrosting settings (by weight or time), and perhaps even steam cooking capabilities for healthier options. Some models even offer built-in crispers for added versatility.
Capacity: Measure your typical dishes and choose a capacity that comfortably accommodates them. Oversized microwaves take up unnecessary counter space, while undersized ones are frustrating. Think about your family size and eating habits.
Control Panel Type: Traditional buttons are simple and reliable. Touchpad controls offer a sleek look but can be more challenging to clean and less intuitive for some users. Consider your personal preference and ease of use.
Power: Higher wattage means faster cooking times, but it doesn’t necessarily mean better results. A higher wattage might be beneficial for busy individuals but isn’t essential for everyone. Check the wattage alongside the cooking functions to ensure compatibility.
Cooking Functions: Pre-programmed settings for popcorn, pizza, and vegetables can save time and ensure even cooking. Look for options that align with your regular cooking needs. Consider features like a keep-warm function.
Energy Efficiency: Energy Star certified models offer significant energy savings over time, reducing your electricity bill and minimizing your environmental footprint. Check the energy consumption ratings before making a purchase.
Exterior and Interior: Stainless steel is stylish and easy to clean, while other materials might offer a more budget-friendly option. Consider the interior material’s durability and ease of cleaning; a turntable is fairly standard but some models offer a more spacious flatbed design.
Inverter Technology: Microwaves with inverter technology offer more precise power control, resulting in more even cooking and reduced hot spots. This technology also enables gentler defrosting and better performance for delicate dishes.
How do I choose a good microwave?
Choosing the right microwave can feel overwhelming, but focusing on key features simplifies the process. First, define your needs. Are you a busy professional needing quick reheats, or an enthusiastic cook exploring microwave recipes? This dictates size and functionality.
Wattage matters significantly. While higher wattage (generally above 1000W) means faster cooking, a 700W microwave, while slower, is perfectly adequate for many. Don’t automatically assume the highest wattage is best; consider your typical usage. Many microwaves boast 1000-1200 watts which significantly cuts down cooking time compared to lower wattage models.
Sensor technology is a game-changer. These intelligent sensors automatically adjust cooking time and power based on the food’s moisture content, resulting in consistently cooked dishes and preventing overcooking. While convenient, this feature typically increases the price.
Beyond wattage and sensors, consider features like pre-programmed settings for common foods (popcorn, potatoes, etc.), turntables (essential for even cooking), and interior capacity. Consider the size of your dishes and the number of people you’re cooking for.
Finally, budget is key. While higher-end models offer advanced features, many excellent microwaves are available at various price points. Compare features and specifications at different price ranges to find the best value for your money. Remember to account for potential repair costs. A long warranty could provide significant savings in the long run.
What are the qualities of a good microwave?
Choosing the right microwave can significantly impact your cooking experience, regardless of your culinary skills. Microwave Oven Power (Wattage): Higher wattage means faster cooking times, but isn’t always necessary. Consider your typical usage; a higher wattage might be worthwhile if you frequently cook large volumes or frozen meals. Look for models offering variable power levels for greater control over cooking processes.
Cooking Features and Functions: Beyond basic heating, explore features like sensor cooking (automatically adjusts cooking time based on food type and quantity), defrost settings, and pre-programmed options for common foods. Consider whether features like convection or crisping capabilities are important to you. Convection microwaves combine microwave heating with conventional oven technology for crispier results. Crisping plates provide a similar benefit for certain foods.
Control Panel and User Interface: A clear, intuitive control panel is essential. Look for large, easy-to-read displays and buttons, especially if you have limited dexterity. Some models offer touch-sensitive controls while others provide traditional buttons. Consider the type you find most user-friendly.
Exterior and Design: Microwaves come in a variety of sizes and finishes to suit any kitchen aesthetic. Stainless steel remains a popular choice for its durability and sleek look. Consider the microwave’s dimensions to ensure it fits your available counter space. Think about features like integrated handles versus side handles depending on your kitchen layout.
Safety Features: Child safety locks are a must-have for households with children. Check for features like automatic shutoff to prevent overheating and ensure the microwave meets all relevant safety standards.
Price and Budget: Microwaves range from budget-friendly models to high-end appliances with advanced features. Determine your budget beforehand and prioritize features based on your needs and cooking habits. Don’t automatically assume that the most expensive option is the best; carefully weigh features against price.
Maintenance and Cleaning: Consider how easy the microwave is to clean. A removable turntable and a smooth interior are advantageous for quick and easy cleaning. Some models even have self-cleaning functions.
Is an 800 or 1000 watt microwave better?
The difference between an 800W and a 1000W microwave isn’t just about wattage; it’s about efficiency and cooking time. A 1000W microwave delivers approximately 25% more power, translating to quicker cooking times. While a simple calculation suggests a 800W microwave will take roughly 1.25 times longer than a 1000W model for the same task (e.g., a 4-minute cook time on a 1000W becomes roughly 5 minutes on an 800W), this is a generalization. Actual cooking times vary based on factors like food density, starting temperature, and even the microwave’s internal design. Many 800W microwaves compensate with innovative features like more efficient magnetron technology or advanced sensors that better regulate heating, potentially mitigating the time difference.
Our extensive testing reveals that while wattage matters, consistent power output is crucial. Look for microwaves with consistent wattage output, ensuring even heating throughout the cooking process, regardless of wattage. Furthermore, internal design and features like turntable speed and type significantly impact food preparation. A well-designed 800W microwave with a superior turntable and efficient internal distribution might outperform a poorly designed 1000W model. Consider reading independent reviews that evaluate consistency, temperature uniformity and overall cooking performance rather than relying solely on wattage specifications.
Ultimately, the “better” option depends on your individual needs and cooking habits. If speed is paramount, a 1000W model is the obvious choice. However, if you value energy efficiency and are comfortable with slightly longer cooking times, an 800W microwave with superior features could prove just as effective, and often more budget-friendly. Regularly check your food during cooking regardless of the microwave wattage, especially at the beginning and end of the cooking cycle, to avoid overcooking.
